It's where you'll prepare the appetizers and drinks, but it's also a natural gathering place, whether guests are grabbing a glass of water or offering to help you with preparations. Since this room is at the heart of any social gathering, we consulted with home experts to find out what items you need in your kitchen when guests come to your home. Read on to find out what you should always have on hand to ensure they have a relaxed and enjoyable stay.
The cast iron frying pan: for perfect steaks, but not only
The cast iron frying pan is a must-have in your kitchen. It's ideal for making perfectly seared, juicy steaks. Cast iron holds heat longer, allowing you to sear meat at a high temperature and leave a crispy crust on the outside, while keeping the meat tender on the inside. In addition, the cast iron skillet is also excellent for preparing simmered dishes or egg dishes.
The wooden cutting board: for an elegant presentation
Presentation is just as important as the taste of the food. With a wooden cutting board, you can add a touch of elegance to your dishes. In addition to being aesthetically pleasing, the wooden cutting board is also practical, as it does not destroy the blades of your knives. It can be used to cut vegetables, fruits or meats.
The mandolin : for precise cuts
The mandolin is the ideal tool for those who want to get precise and uniform cuts. With a mandolin, you can easily cut vegetables like carrots or potatoes into thin slices, which is perfect for salads or au gratin dishes. The mandolin is also handy for cutting slices of cheese, deli meats or fruit.
The whisk: for homogeneous mixtures
The whisk is an indispensable kitchen utensil for mixing ingredients. It is ideal for liquid preparations such as dressings, sauces or creams. The whisk allows to obtain homogeneous and smooth mixtures in no time. It is also perfect for whipping up egg whites for desserts such as mousses or soufflés.
The garlic press: for a touch of garlic without the hassle
Garlic is an essential ingredient in many kitchens, but it can be a hassle to prepare. With a garlic press, you can easily crush garlic in seconds and add a touch of garlic to your dishes without the hassle. The garlic press is also easy to clean and can be used to prepare fresh or pureed garlic.
The meat thermometer: for perfect cooking
The meat thermometer is the essential kitchen utensil for those who want to obtain perfect cooking results. It is ideal for meat, fish and poultry. The meat thermometer measures the core temperature of the meat, ensuring perfect cooking every time. It is also a safe way to ensure that meat is cooked to the proper temperature, which can prevent any risk of foodborne illness.
These six kitchen utensils are essential to impress your guests at your next dinner party. From the cast iron frying pan for perfect steaks to the wooden cutting board for elegant presentation, the mandolin for precise cuts, the whisk for smooth mixes, the garlic press for a touch of garlic without the hassle, and the meat thermometer for perfect cooking, you're ready to make your next dinner a culinary success.