Do you dream of a green corner on your balcony? Discover how to easily grow aromatic plants to flavor your dishes and enjoy pleasant moments in the sun. On the program: tips and advice for a successful and environmentally friendly herb garden.
Spring is here: a flowery and fragrant balcony awaits you
With spring just around the corner, it's time to bring out the planters to dress up your balcony. Opt for aromatic plants, ideal for their perfumes and to decorate your dishes. Turn your balcony into a mini-garden and bring a touch of nature to your everyday life.
Start by choosing plants in cups: a time-saver and a success
To create an herb garden on your balcony with every chance of success, the easiest way is to buy plants in cups ready to install in the ground. Wait until after the frosts to plant the basil, but other herbs can be planted as early as April. This will save you time and give you the best chance of a lush garden.
A well-drained substrate: the key to a thriving herb garden
The soil requirements of herbs are easy to meet in a pot or planter. The most important thing is to provide good water drainage. Line the bottom of your containers with expanded clay balls and then add a lightly amended potting soil. For Mediterranean herbs, deplete the substrate by adding a third of crushed lava or coarse sand.
Scents for all tastes: choose your favorite herbs
Select your herbs according to the use you will make of them. For daily consumption, choose classic plants such as chives, lemon balm, mint, sage, oregano, rosemary, thyme and parsley. Most of them will be able to stay in a pot and grow for several years. Basil, on the other hand, will have to be renewed every year.
Create your garden according to the needs of your plants
Compose your planters taking into account the future development of the plants and their requirements. Plant Mediterranean herbs that like full sun together. Mint, thyme and rosemary that tend to spread out in the garden will remain limited by their pots, but they should be given some room. Plant at least three feet of each herb to ensure a continuous harvest.
Harvest your herbs sparingly to preserve their growth
To promote compact growth of basil, thyme and chives, harvest only the tip leaves. Mint, lemon balm and sage, on the other hand, are most often harvested whole. After harvesting, place them in the background until they recover. Harvest sparingly to allow your plants to continue to thrive.
By following these tips, you can turn your balcony into a veritable mini-garden of herbs that is as beautiful as it is practical. Take advantage of these green spaces to cook with fresh herbs, enjoy a homemade mint tea or simply relax in the sun, surrounded by intoxicating scents. So don't wait any longer and embark on the adventure of balcony gardening!
Hi everyone, I am part of the team of writers at Services-Conseils.fr, where I have the opportunity to explore and share my knowledge on various topics. As a writer, intern or collaborator, I often work in teams to bring you collaborative articles. Stay tuned for our next articles!
- Spring is here: a flowery and fragrant balcony awaits you
- Start by choosing plants in cups: a time-saver and a success
- A well-drained substrate: the key to a thriving herb garden
- Scents for all tastes: choose your favorite herbs
- Create your garden according to the needs of your plants
- Harvest your herbs sparingly to preserve their growth
My name is Maggie and I'm a writer for thesilverink.com, a website dedicated to news, culture and lifestyle. I have always been passionate about writing and I decided to make it my profession by becoming a web editor. I work on counterpoint.info and I mainly take care of the lifestyle section. I like to share my discoveries and my favorites with the readers, whether it's about fashion, beauty, decoration or gastronomy.